Salt flakes with five peppers. On the basis of natural salt, we observe an amalgam of colors thanks to the contribution of black, pink, green, white pepper and allspice. An exquisite flavor enhancer, with a mild and tasty spicy touch.
Perfect for pairing salads, pasta, as well as meat and fish; it is a highly versatile salt.
Origin: Mineral salt extracted from the underground rivers of the town of Villena, in the province of Alicante.