Tarongino-Frizzante is presented as the union between Orange and Wine, but in this case it retains traces of carbon, which gives it a fine bubble.
It is the first frizzante wine made 100% with orange juice. Once they have reached the optimum point of maturity, the oranges are harvested manually. Thanks to this control of the raw material, we obtain a juice of high sweetness and low acidity. It is the alcoholic beverage with the least calories in the world. It is a natural, different, elegant drink. Due to its freshness it is ideal to drink in summer.
Amber in color with golden flashes and dense and slow tears, with citrus aromas with hints of honey and orange blossom. In the mouth it has a sweet attack and a fine bubble, persistent fruitiness and a finish reminiscent of orange blossom and orange peel. Semi-sweet wine.
It is recommended to serve very cold, at about 5ºC, to take as an aperitif, accompanying light meals or cocktails.
Over time a sediment may appear in the bottle, a sign of the undoubted purity of the process. It evolves positively in the bottle, keeping it horizontally in a cool place and avoiding direct sunlight.